hello everyone!
Today I'm sharing my favourite chocolate chip cookie recipe. This isn't my recipe, but our family love it so much I thought I should share it!
Full credits go to Annabel Langbein for this recipe, from her book Anyone Can Bake.
250g butter
1/2 cup sugar
3 tbsp sweetened condensed milk
few drops vanilla essence
2 1/4 cups plain flour
2 tsp baking powder
1 cup chocolate chips
Preheat oven to 160˙C and line baking trays.
Cream butter and sugar. Beat in the vanilla and condensed milk, then stir in dry ingredients and chocolate chips. Chill for 15 minutes in the fridge so it's firm enough to shape and roll.
Roll into walnut size balls and place on baking trays, allowing some room to flatten with the palm of your hand. Bake 20 minutes until lightly golden and set.
Store in airtight container for 1 - 2 weeks.
- harri x
These look divine!! Sadly, I do not eat dairy :(
ReplyDeleteyum
ReplyDeleteCannot wait to try these out. <3
ReplyDeleteThese sounds very tasty!
ReplyDeleteLove Hayley,
Water Painted Dreams
these looks so yummy!
ReplyDeletehttp://gpinkgardenia.blogspot.mx/
These look delicious <3 I might try them soon :)
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